4 A Plague of Angels: A Sir Robert Carey Mystery by P. F. Chisholm Read Free Book Online Page B

and he dropped a big piece of pheasant into the rushes. Mistress Bassano’s lapdog was onto the tidbit at once, slurping and growling at it. Trying to pretend he had meant to drop the food, Dodd patted the hairy head and had his fingers nipped at for his pains, which made Mistress Bassano smile at him again.
    ‘Little Willie is a very naughty dog,’ she told him with a teasing note in her voice. ‘You really must not indulge him, Sergeant, or he’ll get fat.’
    Dodd smiled at her apologetically while he mentally took all her clothes off and bulled her up against a wall. As if reading his mind and enjoying it, she bent over and scooped the dog into her arms, while Dodd tried desperately to stop himself wondering if her arse was as smooth and round as her tits. He concentrated on the meat again. Much more of this, he thought, and he wouldn’t be able to rise from the table.
    The talk went right over his head too, though it seemed to be swirling repeatedly around the twin whirlpools of Carey’s relations with the Scottish King and the question of the Italian woman. Mistress Bassano must have been foreign herself with that name but spoke like any other southerner. She was sitting next to Lord Hunsdon and leant against him scandalously. Carey’s father seemed not exactly smitten—more pleased and smug like a bull next to his favourite heifer. Carey sat opposite her and next to Heneage. Thank God, the Courtier was studiously avoiding the lady’s eye.
    Mistress Bassano talked, laughed, preened and, unless Dodd was much mistaken, the whole pleasing display was aimed straight at Carey and not his dad. That was distinctly tactless and Carey seemed a little worried by it. He struck up another gossipy conversation with Heneage in a bid to avoid the noonday glare of Mistress Bassano’s dangerous flirtation. It didn’t work, for she kept interrupting.
    At last the food was finished—or at least they had eaten their fill for there was too much to be got down in one sitting. Dodd wondered what happened to the leftovers—the Hunsdon pigs must live like kings and be fat as butter.
    The leavetaking was prolonged and jovial, Carey talking rather at random as Heneage and his followers went down to the river again and took a few of the boats. Dodd was more than ready for his bed. Mistress Bassano went ostentatiously to her chamber, kissing Lord Hunsdon fondly on the lips and giving Carey’s fingers a squeeze when he bent to kiss her hand.
    Dodd had half-expected to be put in the servants’ quarters or on a truckle bed in Carey’s room, but it seemed the Hunsdon steward knew more about what a Land Sergeant was than did Heneage. He was stunned at the magnificence of his bedchamber—a fashionably golden oak-panelled cavern and no less than a four-poster bed complete with a tester and pale summer curtains. The servingman who led him there through a bewildering number of corridors and rooms advised him to shut his bed curtains against bad ague airs from the Thames and asked with a careful lack of expression and no hint of a glance at his homespun if the Land Sergeant would require a man to help him undress. Dodd told him no and decided on his usual ale and bread for breakfast at a restful 7 o’clock in the morning, well after sun-up. Now that was something to look forward to—a nice lie-in when he was neither wounded nor sick.
    For a while, Dodd wandered around the room admiring the vast quantity of things in it; the painted cloths, the clothes chests, the carved folding chair, the fireplace laid with logs in case he should feel cold and a tinderbox beside it. There were candles everywhere, at least five of them and not a speck of tallow but the finest beeswax. Dodd firmly crushed the urge to slide them into his pocket. The rushes on the floor were new all the way down to the floor and the windows were glass with wooden shutters, so that not only was there no draught but you could even look out of them quite well. In awe Dodd