1610.
The other vessels arrived at Jamestown only to experience the “starving time” in the winter of 1609–10. English colonists, barricaded within James Forte, ate dogs, cats, rats, toadstools, and horse hides—ultimately eating from the corpses of the dead. When the remnants of the fleet that had been stuck in Bermuda finally reached Virginia in the late spring of 1610, all the colonists boarded for a return to England. At the mouth of the James River, however, the ships encountered an English vessel bringing supplies. The settlers returned to James Forte, and shortly thereafter a new influx of settlers revived the colony. 42
Like Smith, subsequent governors, including the first official governor, Lord De La Warr, attempted to operate the colony on a socialist model: settlers worked in forced-labor gangs; shirkers were flogged and some even hanged. Still, negative incentives only went so far because ultimately the communal storehouse would sustain anyone in danger of starving, regardless of individual work effort. Administrators realized that personal incentives would succeed where force would not, and they permitted private ownership of land. The application of private enterprise, combined with the introduction of tobacco farming, helped Jamestown survive and prosper—an experience later replicated in Georgia.
During the early critical years, Indians were too divided to coordinate their attacks against the English. The powerful Chief Powhatan, who led a confederation of more than twenty tribes, enlisted the support of the Jamestown settlers—who he assumed were there for the express purpose of stealing Indian land—to defeat other enemy Indian tribes. Both sides played balance-of-power politics. Thomas Dale, the deputy governor, proved resourceful in keeping the Indians off balance, at one point kidnapping Powhatan’s daughter, Pocahontas (Matoaka), and holding her captive at Jamestown. There she met and eventually married planter John Rolfe, in 1614. Their marriage made permanent the uneasy truce that existed between Powhatan and Jamestown. Rolfe and Pocahontas returned to England, where the Indian princess, as a convert to Christianity, proved a popular dinner guest. She epitomized the view that Indians could be evangelized and “Europeanized.” 43
Tobacco, Slaves, and Representative Government
Rolfe already had made another significant contribution to the success of the colony by curing tobacco in 1612. Characterized by King James I as a “vile and stinking…custom,” smoking tobacco had been promoted in England by Raleigh and had experienced widespread popularity. Columbus had reported Cuban natives rolling tobacco leaves, lighting them on fire, and sticking them in a nostril. By Rolfe’s time the English had refined the custom by using a pipe or by smoking the tobacco directly with the mouth. England already imported more than £200,000 worth of tobacco per year from Spanish colonies, which had a monopoly on nicotine until Rolfe’s discovery. Tobacco was not the only substance to emerge from Virginia that would later be considered a vice—George Thorpe perfected a mash of Indian corn that provided a foundation for hard liquor—but tobacco had the greatest potential for profitable production.
Substantial change in the production of tobacco only occurred, however, after the Virginia Company allowed individual settlers to own land. In 1617, any freeman who migrated to Virginia could obtain a grant of one hundred acres of land. Grants were increased for most colonists through the headright policy, under which every head of a household could receive fifty acres for himself and an additional fifty acres for every adult family member or servant who came to America with him. The combination of available land and the growing popularity of tobacco in England resulted in a string of plantations stretching to Failing Creek, well up the James River and as far west as Dale’s Gift on Cape Charles.