architecture, with monumental arches, sculptures, altars and bathhouses bringing order to what were once irregular settlements. Many of these public buildings were part of a state initiative that continued well into the second century AD . The forum and the basilica, the temple and the amphitheatre, rose above closely packed shops, houses and workshops still generally built out of timber and clay and with floors of earth. Many of the houses were in fact single-room lodgings; other buildings consisted of a shop at the front, a workshop behind it, and a room for accommodation at the back. The area of settlement was pitted with wells and hearths. Beyond the streets lay the cemeteries, the kilns, the quarries and the enclosures for livestock.
The government of the towns was controlled by a council or curia of the larger landowners, with a complement of clerks and other officials. All the elements of social differentiation, and specialization, are to be found here as kinship and tribal ties slowly gave way to group relations on an economic basis. The larger towns were independent and self-governing, with the magistrates and councillors taking care of such matters as drainage, sanitation andthe repaving of roads. The most common ‘find’ for archaeologists of Roman England is the writing tablet.
Villas in the Roman style were soon rising in the countryside. The earliest of them, such as that discovered at Fishbourne in Sussex, were of very high status and were presumably designed for the convenience of Romanized tribal leaders or great officials of the empire. The fashion for luxury spread to the other leaders of the indigenous population, and more modest villas were built in the south-east; these would have been appropriate for a prosperous landowner or the chief family of an agricultural community. Villas were essentially farming establishments that enjoyed surplus wealth to be lavished upon display and decoration; they copied the Roman style, with walls of stone and costly mosaics. They might have had roofs of ceramic tiles, quite different from the thatch and wattle of the English roundhouse. Mosaics, underfloor heating and window glass, all carried the stamp of imperial civilization. Even the smaller houses might be plastered and decorated with wall-paintings; plain or painted plaster was also used as external protection from the elements. But it would be unwise to overestimate their presence in the English landscape. Hill forts were also to be found, for example, especially for the leading families of England who had remained in closer contact with their social and cultural traditions.
An Iron Age farm was still in use at the beginning of the second century AD at Keston in Kent. By the middle of that century a new wooden farmhouse had been erected, decorated with painted walls. At the beginning of the third century a house of stone rose upon the site, complete with a bathhouse in the Roman style. Wooden barns occupied part of the farmyard, and one of them was later rebuilt in stone. Ovens were in use for malting or corn-drying, and it is likely that the owner or owners of the villa also employed potters, blacksmiths and workers in bronze. An early Roman cremation cemetery has also been uncovered. A circular mausoleum was created at a later date. So by degrees a small Romanized community was created.
In the farming of the soil itself, the practices of the Bronze and Iron Ages were still maintained. In certain regions, such as the south-west, native habits persisted without change of any kind. Only in the south-east is there evidence of altering taste, albeitconfined to the leaders of society. The Romans brought in cherries, mulberries and figs, previously unknown. Turnips, cabbages and peas first appeared under the aegis of Roman rule. One sticking point remained; the natives even of the Romanized areas still preferred beef to pork.
It can be said with some certainty that the majority of the people were still living in