Dead Centre by Andy McNab Read Free Book Online Page A

reporters stood in the line of fire rather than watching from the rooftop of a distant hotel. Russians got to see dogs eating the dead. They got to see it as it was. Which was why Anna and her team were in more danger.
    I didn’t mind being on my own. I felt comfortable with my own company, just as Anna did. I’d been alone most of my life. I’d had lots of mates and always been around people, but I’d felt like an outsider. That was OK: I knew that was the way it was for me. I just got on with what I was doing.
    I spent a lot of time in the basement gym of our condominium. For me, the gym had always been famine or feast. I did nothing for months on end because I was busy, working or injured, but when I had the time, I was in there every day.
    My brain was getting a bit of a workout, too. I was reading the books I’d promised myself I was going to get through last year when I’d thought I was dying from a falsely diagnosed tumour. I did Tolstoy’s War and Peace first, seeing as I was in Russia and Anna had suggested I started on the local lads’ classics. She tested me on them, just to make sure I had done exactly what I’d promised myself. She didn’t warn me the first fucking thing was over twelve hundred pages long. It had taken me longer to read than it took Napoleon to reach Moscow.
    I’d just finished Fadeyev’s The Young Guard , about the Russians’ fight against the Nazis in the Second World War. Stalin had loved that guy. Now I was into Dostoevsky’s Crime and Punishment . A poverty-stricken young man, who views himself as intellectually superior, comes up with the idea of murdering a rich money-lender he hates. I’d read as far as the crime, so I supposed the punishment bit was coming up. I couldn’t wait to bore Anna to death about it when she got back.
    I’d given the art galleries a pounding as well, and she’d taken me to Swan Lake at the Bolshoi ballet, and Così Fan Tutte at the opera house. I’d always thought it was a kind of ice cream.
    I didn’t feel I’d entered a world that I’d been missing. When I’d thought I was dying, I’d felt like I had some kind of hole that needed filling. Now it was just great to know something new. But it wasn’t going to take over my life. That was why I still needed to keep my eye in on the range.

3
    IT’S EASY TO shoot well, in theory. If the weapon is correctly aimed, the trigger is squeezed and the shot released without moving it, then the round will hit the target. However, the perfect or ‘lucky’ shot that is going to save your life is the result of years of practice. It’s like building muscle at the gym: use it or lose it.
    I started loading the seventeen-round magazine. A couple of punters to my left pressed their return buttons and man-shaped targets of Russian hoods with knives slid towards them. Lots of Russian piss-taking came from their cubicles as they checked each other’s hits.
    Gaston Glock was a genius. He’d had no experience with firearms when he entered a design competition for a new pistol for the Austrian Army in the 1980s, but he’d come up with the idea and built a prototype within a couple of months. He might have known jack about weapons, but he knew a lot about synthetic polymers, and that was one of the things that made this gun so different. The Glock’s plastic frame made it much lighter and easier to handle, but it was also what made it so hard for people – myself included – to accept initially. But in the last thirty years it had proved reliable and durable, and old Gaston had done all right for himself.
    I liked it here at Gunslingers. There was always a great mixture of police and Mafia, as well as gun nuts and European tourists doing the ‘Russian military experience’. They paid the equivalent of five euros a round to fire weapons, and up to 16,000 to fly in a MiG 23. Some of these guys, mostly the Germans, blew off about thirty grand in euros over a long weekend.
    It wasn’t as if I talked to any