The Glycemic Index Diet for Dummies

The Glycemic Index Diet for Dummies by Meri Raffetto Read Free Book Online Page B

Book: The Glycemic Index Diet for Dummies by Meri Raffetto Read Free Book Online
Authors: Meri Raffetto
Tags: Health
you may need to use a mix of styles to get yourself on track. That's fine so long as you find those styles that work for you long term.)
    So many people try to fit into a dieting style that just doesn't work for them, making it difficult for them to stick with it for the long haul. For example, if you aren't much into counting calories, like me, depending on calorie counting as the main focus of your diet is difficult. Allow yourself to let go of this model and instead focus on your choices so you don't get stuck in a behavior that isn't getting you results.
    Anyone can lose weight, but only a small percentage of people can keep it off. Part of that process is discovering what type of dieting really works for you.
    One of the reasons I love the low-glycemic diet is that you can really make it fit your dieting personality, thereby molding it into the perfect diet for you. For example,
    If you're a numbers person and really like counting and tracking calories,you may enjoy taking the approach of counting your glycemic load for the day.

    If you like structure, planning, and lists, then making a low-glycemic meal plan and shopping list each week will work well for you.

    If you like simple rules, you may benefit from setting up how many low-glycemic foods you want to use in a meal or making sure you have a fruit or vegetable each meal.

    If you respond better when you pay attention to your body's cues, then you'll be pleased to know that the moderate approach of a low-glycemic diet allows you the flexibility to make educated choices based on your needs at that time. (So if you're at a party and craving potato chips, you can feel comfortable balancing a small portion of that high-glycemic craving with lower-glycemic foods.)

    Rethinking restrictive dieting
Restricting your food choices too much almost always backfires. If you've been on enough diets in the past, you've probably experienced this firsthand. I know I've seen it in clients I've worked with. I always find that people feel they need to follow a very strict diet to stay on track, assuming they'll blow it if they're given any leeway. Yet when I ask them whether they were able to follow the strict diet long term, the answer is always no. So clearly the strict approach doesn't work. But don't just take my word for it; there's a significant body of research around to back up this observation. This research shows that when you restrict yourself from certain foods, that action causes you to be more focused on the food and end up overeating when you do have it.
    Makes sense, doesn't it? Imagine for a minute if I tell you that you can't eat a cookie. You then see a homemade chocolate chip cookie that looks delicious, yet you tell yourself, "No, I can't have it." Then you start thinking more and more about how good that cookie must taste. When you finally break down and eat it, you explode and say, "Well, I already ate one. I'll eat more and go back on my diet tomorrow." Such a scenario is common for many people.
    Don't forget to pay attention to your dieting history too. If you've never been able to follow restrictive food rules long term, trying to be utterly strict with a low-glycemic diet will be a never-ending battle. Try not to look at high-glycemic foods as all the foods you have to restrict yourself from; if you do, you may become overly focused on them! Instead, adopt the mindset that all foods are okay as long as you balance them appropriately.
    A low-glycemic diet can work very well as long as you don't approach it as restricting certain foods altogether, especially if this approach has backfired on you before.
    If you feel you're having difficulties abandoning a restrictive mindset, reach out and get some help from a counselor trained to handle eating issues.
    Your thinking style can affect your weight-loss results

    Inga Treitler, a cultural anthropologist and researcher at The National Weight Control Registry, followed ten individuals who lost 30 or more pounds and

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